Details
Mustard oil is widely used in Asian cuisines. The high smoke point and intense flavour of mustard oil, in contrast to other cooking oils, bring out its distinctive aroma. It is frequently found in Asian households and is used to improve the flavour of food by sautéing, stir-frying, or drizzling it on top. Being the top export company in India, we are meticulous about the quality of our goods. The best mustard seeds, cultivated without the use of pesticides, are used to make our mustard oils.
